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Poultry Processing Equipment Market Research Report 2024

Poultry Processing Equipment Market Global Industry Analysis and Forecast (2023-2030) Type (Chicken, Turkey, Ducks), Equipment Type (Killing and DE feathering, Evisceration, Cut-ups, Deboning and Skinning, Marinating and Tumbling), Product Type (Fresh Processed, Raw Cooked, Pre-Cooked, Raw Fermented Sausages, Cured, Dried), And Region

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Report ID: 335

Categories: Food and Beverages

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Summary TOC Segmentation Methodology

Poultry Processing Equipment Market Synopsis

The Poultry Processing Equipment Market Size Was Valued at USD 5.11 Billion in 2023 and is Projected to Reach USD 8.78 Billion by 2032, Growing at a CAGR of 6.2 % From 2024-2032.

Poultry processing equipment encompasses machinery and tools used in the slaughter, evisceration, chilling, and packaging of poultry products. It includes equipment for stunning, de-feathering, and portioning, ensuring efficient and hygienic processing of poultry from farm to market.

  • The poultry processing equipment market encompasses machinery and tools used for various stages of poultry processing, from slaughter to packaging. It includes equipment such as defeathering machines, evisceration systems, chilling and freezing units, cut-up systems, deboning and skinning machines, and packaging equipment.
  • Key factors driving market growth include increasing global demand for poultry products, rising consumer preference for processed and convenience foods, and technological advancements in processing equipment for improved efficiency and hygiene.
  • North America and Europe dominate the market due to high consumption of poultry products and stringent regulations on food safety and hygiene. However, Asia-Pacific is emerging as a significant market due to expanding poultry production and changing dietary habits.

Top Active Players:

Marel (Iceland), Stork Poultry Processing (Netherlands), Key Technology (USA), John Bean Technologies Corporation (USA), BAADER (Germany), Meyn Food Processing Technology B.V. (Netherlands), Linco Food Systems A/S (Denmark), Prime Equipment Group, Inc. (USA), CTB, Inc. (USA), Brower Equipment Sales (USA), Bayle SA (France), Poultry Machinery Joosten (Netherlands), MEKITEC (Finland), Systemate Numafa (Netherlands), Foodmate (Netherlands), Kuhl Corporation (USA), BAYLE (France), BFE Services Ltd. (UK), Nichimo Co., Ltd. (Japan), PoultryVision BV (Netherlands),  Other Active Players.

Poultry Processing Equipment Market Trend Analysis

Increasing Investments in Food Processing Infrastructure

  • Increasing investments in food processing infrastructure have significantly propelled the poultry processing equipment market. As global demand for processed poultry products rises, so does the need for efficient and advanced processing equipment. Investments in infrastructure, including modern slaughterhouses, processing plants, and cold chain logistics, enable higher throughput and ensure food safety standards are met.
  • These investments are driven by several factors. First, growing urbanization and changing dietary habits worldwide increase the consumption of poultry products, necessitating expanded processing capacities. Second, technological advancements in equipment, such as automated slaughtering and packaging systems, enhance efficiency, reduce labor costs, and improve product quality. Third, stringent regulatory requirements regarding hygiene and food safety drive the adoption of state-of-the-art processing technologies.
  • Moreover, investments often focus on sustainability, aiming to reduce environmental impact through energy-efficient equipment and waste management systems. In emerging markets particularly, government initiatives and foreign investments play a crucial role in developing the poultry processing infrastructure.

Automation and Efficiency

  • The Poultry Processing Equipment Market has witnessed significant growth driven by automation and efficiency enhancements. Automation technologies, including robotics and AI-driven systems, have revolutionized poultry processing by improving throughput, reducing labor costs, and enhancing food safety. Automated equipment such as evisceration machines, cut-up systems, and packaging lines streamline operations, ensuring consistent product quality and reducing processing time. Efficiency gains are achieved through better yield management, waste reduction, and compliance with stringent hygiene standards.
  • These advancements cater to increasing global demand for processed poultry products, driven by dietary shifts towards protein-rich diets and urbanization trends. Key market players continually innovate to integrate smart technologies that optimize processing workflows, enhance traceability, and meet regulatory requirements. Emerging economies, particularly in Asia-Pacific and Latin America, present lucrative opportunities due to expanding middle-class populations and rising disposable incomes.

Poultry Processing Equipment Market Segment Analysis:

The Poultry Processing Equipment Market is Segmented based on Type, Equipment Type, Product Type, and Region

By Type, the Chicken segment is expected to dominate the market during the forecast period

  • In the Poultry Processing Equipment Market, the Chicken segment is poised to maintain dominance due to several key factors. Chicken is the most widely consumed poultry meat globally, driven by its relatively lower cost, versatility in culinary applications, and widespread cultural acceptance. This popularity translates into higher demand for specialized processing equipment tailored to chicken-specific needs, such as plucking, evisceration, and portioning machines.
  • Technological advancements in poultry processing equipment further bolster the dominance of the Chicken segment. Innovations in automation, robotics, and artificial intelligence have significantly enhanced efficiency, throughput, and hygiene standards in chicken processing facilities. These advancements not only streamline operations but also ensure compliance with stringent food safety regulations, crucial for maintaining consumer trust and market access.
  • Moreover, the increasing demand for processed poultry products, including convenience foods and ready-to-cook meals, continues to drive investments in advanced processing technologies for chickens. As consumer preferences evolve towards healthier, protein-rich diets, the Chicken segment remains at the forefront, supported by ongoing research and development in poultry genetics, nutrition, and processing techniques.

By Product Type, the Fresh Processed segment held the largest share in 2023

  • In the Poultry Processing Equipment Market, the Fresh Processed segment has consistently held the largest share by product type. This segment encompasses equipment designed for handling fresh poultry products, including cutting, deboning, and packaging machinery tailored for freshly processed poultry meat.
  • The dominance of the Fresh Processed segment is attributed to the global demand for minimally processed poultry products, which are perceived as fresher and higher in quality by consumers. Key equipment within this segment includes advanced automated systems for slaughter, evisceration, and chilling, ensuring efficiency and hygiene in processing operations.
  • The market for poultry processing equipment continues to expand due to technological advancements that improve processing speed, product safety, and yield. Regions such as North America and Europe are significant markets for these technologies, driven by stringent food safety regulations and consumer preferences for fresh, convenient poultry products.

Poultry Processing Equipment Market Regional Insights:

North America is Expected to Dominate the Market Over the Forecast Period

  • North America is poised to maintain a dominant position. This region's leadership can be attributed to several key factors. North America boasts advanced technological infrastructure and high levels of automation in poultry processing facilities, which enhance efficiency and output. Stringent regulations regarding food safety and hygiene in the United States and Canada drive the adoption of cutting-edge processing equipment that ensures compliance with these standards.
  • Moreover, North America's strong consumer demand for poultry products further stimulates investment in modern processing technologies to meet growing market needs efficiently. The presence of major players in the poultry processing equipment industry, coupled with ongoing research and development efforts, reinforces North America's position as a leader in innovation and market competitiveness.
  • Additionally, favorable economic conditions and a robust supply chain infrastructure contribute to the region's ability to effectively cater to domestic and international poultry processing requirements.

Active Key Players in the Poultry Processing Equipment Market

  • Marel (Iceland)
  • Stork Poultry Processing (Netherlands)
  • Key Technology (USA)
  • John Bean Technologies Corporation (USA)
  • BAADER (Germany)
  • Meyn Food Processing Technology B.V. (Netherlands)
  • Linco Food Systems A/S (Denmark)
  • Prime Equipment Group, Inc. (USA)
  • CTB, Inc. (USA)
  • Brower Equipment Sales (USA)
  • Bayle SA (France)
  • Poultry Machinery Joosten (Netherlands)
  • MEKITEC (Finland)
  • Systemate Numafa (Netherlands)
  • Foodmate (Netherlands)
  • Kuhl Corporation (USA)
  • BAYLE (France)
  • BFE Services Ltd. (UK)
  • Nichimo Co., Ltd. (Japan)
  • PoultryVision BV (Netherlands), Other Active Players

Key Industry Developments in the Poultry Processing Equipment Market:

  • In June 2024, John Bean Technologies Corporation (“JBT”) launched the voluntary takeover offer (“Offer”) to the shareholders of Marel hf. (“Marel” or the “Company”) for all issued and outstanding shares in the Company in accordance with the provisions of the Icelandic Act no. 108/2007 on Takeovers (“Takeover Act”).

Global Poultry Processing Equipment Market

Base Year:

2023

Forecast Period:

2024-2032

Historical Data:

2017 to 2023

Market Size in 2023:

USD 5.11 Bn.

Forecast Period 2024-32 CAGR:

6.2 %

Market Size in 2032:

USD 8.78 Bn.

Segments Covered:

By Type

  • Chicken
  • Turkey
  • Ducks

By Equipment Type

  • Killing and DE feathering
  • Evisceration
  • Cut-ups
  • Deboning and Skinning
  • Marinating and Tumbling

By Product Type

  • Fresh Processed
  • Raw Cooked
  • Pre-Cooked
  • Raw Fermented Sausages
  • Cured
  • Dried

By Region

  • North America (U.S., Canada, Mexico)
  • Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)
  • Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)
  • Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New-Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)
  • South America (Brazil, Argentina, Rest of SA)

Frequently Asked Questions

What would be the forecast period in the Poultry Processing Equipment Market research report?

The forecast period in the Poultry Processing Equipment Market research report is 2024-2032.

Who are the key players in the Poultry Processing Equipment Market?

Marel (Iceland), Stork Poultry Processing (Netherlands), Key Technology (USA), John Bean Technologies Corporation (USA), BAADER (Germany), Meyn Food Processing Technology B.V. (Netherlands), Linco Food Systems A/S (Denmark), Prime Equipment Group, Inc. (USA), CTB, Inc. (USA), Brower Equipment Sales (USA), Bayle SA (France), Poultry Machinery Joosten (Netherlands), MEKITEC (Finland), Systemate Numafa (Netherlands), Foodmate (Netherlands), Kuhl Corporation (USA), BAYLE (France), BFE Services Ltd. (UK), Nichimo Co., Ltd. (Japan), PoultryVision BV (Netherlands), Other Active Players

What are the segments of the Poultry Processing Equipment Market?

The Poultry Processing Equipment Market is segmented into Type, Equipment Type, Product Type, and Region. Type the market is categorized into (Chicken, Turkey, Ducks), Equipment Type the market is categorized into (Killing and DE feathering, Evisceration, Cut-ups, Deboning and Skinning, Marinating and Tumbling), Product Type the market is categorized into (Fresh Processed, Raw Cooked, Pre-Cooked, Raw Fermented Sausages, Cured, Dried). By region, it is analyzed across North America (U.S.; Canada; Mexico), Eastern Europe (Bulgaria; The Czech Republic; Hungary; Poland; Romania; Rest of Eastern Europe), Western Europe (Germany; UK; France; Netherlands; Italy; Russia; Spain; Rest of Western Europe), Asia-Pacific (China; India; Japan; Southeast Asia, etc.), South America (Brazil; Argentina, etc.), Middle East & Africa (Saudi Arabia; South Africa, etc.).

What is the Poultry Processing Equipment Market?

Poultry processing equipment encompasses machinery and tools used in the slaughter, evisceration, chilling, and packaging of poultry products. It includes equipment for stunning, de-feathering, and portioning, ensuring efficient and hygienic processing of poultry from farm to market.

How big is the Poultry Processing Equipment Market?

Poultry Processing Equipment Market Size Was Valued at USD 5.11 Billion in 2023, and is Projected to Reach USD 8.78 Billion by 2032, Growing at a CAGR of 6.2 % From 2024-2032.

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