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Mexico Coffee Market Research Report 2023
Mexico Coffee Market Size By Forms (Whole Coffee Beans, Ground Coffee, Instant Coffee, Coffee Pods & Capsules Espresso, Others), Source (Arabica, Robusta), Speciality Coffee (Single-Origin Coffee, Micro-Lot Coffee, Organic Coffee, Direct Trade Coffee, Cold Brew & Nitro Cold Brew Coffee, Others), Process (Caffeinated, Decaffeinated), Flavors (Vanilla, Caramel, Hazelnut, Mocha, Cinnamon, Others) Distribution Channel (On-trade, Off-trade), End-Users (Individual Coffee Drinkers, Coffee Shop Patrons, Office & Workplace Consumers, Catering & Hospitality Industry, Bakeries, and Dessert Shops, Others) and Country Market Analysis and Forecast, 2023-2030
Mexico Coffee Market Synopsis
The Mexico Coffee Market Size Was Valued at USD 3154.3 Million In 2023 And Is Projected to Reach USD 5018.93 Million By 2030, Growing at A CAGR of 6.86% From 2023 To 2030.
- Mexico is the world's ninth-largest coffee producer, and coffee is one of the country's most important agricultural exports. The Mexican coffee market is expected to grow in upcoming years, driven by factors such as expanding coffee consumption in emerging markets, premiumization, and the rising demand for organic and fairly traded products.
- The majority of coffee production in Mexico is carried out by small-scale farmers, who typically grow their coffee on less than two hectares of land. This has led to a fragmented coffee industry in Mexico, with a large number of small producers.
- The Mexican coffee market is divided into two main segments: the domestic market and the export market. The domestic market is the larger of the two, and it is dominated by instant coffee. The export market is smaller, but it is growing rapidly, and it is dominated by specialty coffee.
- The future of the Mexican coffee market looks bright. The country has a strong coffee culture, and the demand for coffee is growing both domestically and internationally. With its rich coffee heritage and its commitment to sustainable production, Mexico is well-positioned to become a leading player in the global coffee market.
Top Key Players Involved Are:
"Starbucks (USA), Nestlé (Switzerland), Dunkin' Donuts (USA), Lavazza (Italy), Los Portales (Mexico), Cafetera Guatemalteca (Mexico), Organización Soriana (Mexico), Illycaffè (Italy), Keurig Dr. Pepper (USA), Tchibo (Germany), JACOBS DOUWE EGBERTS (Netherlands), Lavazza (Italy), Costa Coffee (UK), Tim Hortons (Canada), Peet's Coffee (USA) CAFINOR (Mexico), Promotora Ambiental (Mexico), Cafiver (Mexico), Cafetalera Capucas (Honduras), Allegro Coffee (USA), Aroma del Café (Guatemala), Compañía Nacional de Subsistencias (Mexico) and Other Major Players"
Mexico Coffee Market Trend Analysis
Geographic Diversity and Microclimates
- Geographic diversity and microclimates are instrumental in shaping Mexico's coffee market. The country's vast landscapes, from lush highlands to fertile lowlands, provide an ideal environment for growing coffee beans with varying taste profiles. This geographical advantage fosters a rich coffee culture and fuels the demand for both traditional and specialty coffee beverages within Mexico.
- The microclimates in different regions of Mexico offer distinct advantages for coffee production. In higher altitudes, the cooler temperatures and slower maturation of coffee cherries lead to more nuanced flavors, while warmer coastal areas promote sweeter and fruitier notes.
- Beyond satisfying domestic demand, the geographic diversity allows Mexico to flourish as a top coffee exporter. The country's ability to produce diverse coffee beans in substantial quantities attracts international buyers seeking high-quality and ethically sourced coffee. Specialty coffee elevates Mexico's position worldwide.
Value Addition and Diversification
- Value addition and diversification present significant opportunities for the Mexican coffee market to enhance its competitiveness and appeal to a broader range of consumers.
- By moving beyond traditional coffee offerings and exploring value-added products, such as flavored beans, coffee liqueurs, and ready-to-drink cold coffee beverages, Mexican coffee producers can tap into new markets and attract consumers seeking unique and innovative coffee experiences.
- Investing in coffee processing technologies to produce specialty coffee blends, single-origin roasts, and premium packaged products can command higher prices and create a strong brand identity.
- Value addition and diversification not only boost revenue for coffee growers and processors but also contribute to the country's position as a dynamic player in the global specialty coffee industry.
Segmentation Analysis of The Mexico’s Coffee Market
Mexico Coffee Market Segments cover the Form, Speciality Coffee, Flavors, Distribution Channel, and End-Users. By Forms, the instant coffee segment is Anticipated to Dominate the Market Over the Forecast Period.
- Instant coffee maintains its dominance in the Mexican coffee market due to its convenience and affordability. The quick and easy preparation appeals to busy individuals and households, making it a staple in offices and homes across the country
- While specialty coffee and single-origin offerings gain popularity, instant coffee's practicality and long shelf life remain attractive to many. The ability to have a readily available cup of coffee without the need for sophisticated brewing equipment appeals to those seeking a no-fuss coffee solution.
- The continued preference for instant coffee in Mexico indicates that convenience and accessibility remain essential factors for the majority of coffee consumers. As the coffee culture evolves and specialty coffee gains momentum, it will be interesting to observe how the market dynamics may shift, but for now, instant coffee continues to maintain its stronghold in the Mexican coffee market.
Source: Statista
From 2018 to 2022, the Mexico coffee market saw steady revenue growth for instant coffee and roasted coffee segments. Instant coffee revenue rose from 0.64 billion USD in 2018 to 0.78 billion USD in 2022, while roasted coffee revenue increased from 0.2 billion USD to 0.27 billion USD during the same period. The consistent upward trend reflects a thriving coffee culture in Mexico, driven by evolving consumer preferences and the growing popularity of specialty coffee. Mexico's coffee market remains vibrant and dynamic, catering to a diverse range of coffee enthusiasts and solidifying its position as a significant player in the global coffee industry.
Country Analysis of the Mexico’s Coffee Market
- Mexico is dominating the coffee market because of its ideal growing conditions. The country has a diverse range of altitudes and climates, which allows it to produce a variety of coffees. Mexico is also home to a rich coffee culture, which has helped to drive demand for its coffee beans.
- Mexico is a major producer of specialty coffee, which is coffee that is grown, processed, and roasted to a high standard. Specialty coffee commands a higher price than other types of coffee, and this has helped to boost Mexico's coffee exports.
- Mexico is committed to sustainable coffee production. The country has several programs in place to promote sustainable practices, such as shade-grown coffee and fair trade. This commitment to sustainability has helped to make Mexico a leader in the global coffee market.
Covid-19 Impact Analysis on the Mexico’s Coffee Market
- The COVID-19 pandemic significantly impacted the Mexican coffee market. Supply chain disruptions and labor shortages posed challenges for farmers and processors, leading to delays in coffee production and exports.
- With the closure of cafes and restaurants during lockdowns, out-of-home coffee consumption decreased. However, at-home coffee consumption saw an increase, driving sales of retail coffee products.
- The global economic slowdown affected international coffee demand and prices, posing challenges for Mexican coffee exporters to find suitable markets and obtain competitive prices. Online coffee sales and specialty coffee resilience provided some relief to the export market. The long-term effects of the pandemic on the Mexican coffee market are still unfolding.
Top Key Players Covered in The Mexico’s Coffee Market
- Starbucks (USA)
- Nestlé (Switzerland)
- Dunkin' Donuts (USA)
- Lavazza (Italy)
- Los Portales (Mexico City, Mexico)
- Cafetera Guatemalteca (Mexico)
- Organización Soriana (Mexico)
- Illycaffè (Italy)
- Keurig Dr Pepper (USA)
- Tchibo (Germany)
- JACOBS DOUWE EGBERTS (Netherlands)
- Lavazza (Italy)
- Costa Coffee (UK)
- Tim Hortons (Canada)
- Peet's Coffee (USA) CAFINOR (Mexico)
- Promotora Ambiental (Mexico)
- Cafiver (Mexico)
- Cafetalera Capucas (Honduras)
- Allegro Coffee (USA)
- Aroma del Café (Guatemala)
- Compañía Nacional de Subsistencias (Mexico) and Other Major Players
Key Industry Developments in the Mexico’s Coffee Market
In July 2022, Food and beverage giant Nestle announced the commencement of operations at its new coffee processing plant in Mexico, which stands as the company's largest instant coffee facility worldwide. The Veracruz-based plant was established with a substantial investment of $340 million and can process 670,000 bags of coffee annually. Primarily focusing on Nestle's Nescafe brand, the plant is set to produce instant coffee, with the United States likely to receive a significant portion of its output.
In March 2022, Starbucks Mexico continues its commitment to supporting local coffee communities by donating an ecological coffee wet mill to Zongozotla, Puebla. This contribution aims to strengthen the sustainability and efficiency of coffee processing in the region, benefiting local coffee farmers and promoting environmentally friendly practices. This mill is set to bring about significant improvements in productivity, quality, and profitability for local coffee farmers, while also contributing to the reduction of the environmental impact generated during coffee processing
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Frequently Asked Questions
What would be the forecast period in the Mexico Coffee Market research report?
The forecast period in the Mexico Coffee Market research report is 2023-2030.
Who are the key players in Mexico’s Coffee Market?
Starbucks (USA), Nestlé (Switzerland), Dunkin' Donuts (USA), Lavazza (Italy), Los Portales (Mexico), Cafetera Guatemalteca (Mexico), Organización Soriana (Mexico), Illycaffè (Italy), Keurig Dr. Pepper (USA), Tchibo (Germany), JACOBS DOUWE EGBERTS (Netherlands), Lavazza (Italy), Costa Coffee (UK), Tim Hortons (Canada), Peet's Coffee (USA) CAFINOR (Mexico), Promotora Ambiental (Mexico), Cafiver (Mexico), Cafetalera Capucas (Honduras), Allegro Coffee (USA), Aroma del Café (Guatemala), Compañía Nacional de Subsistencias (Mexico) and Other Major Players
What are the segments of the Mexico Coffee Market?
The Mexico Coffee Market is segmented into Form, Specialty Coffee, Flavors, Distribution Channels, and End-Users. By Form, the market is categorized into Whole Coffee Beans, Ground Coffee, Instant Coffee, Coffee Pods and Capsules, Espresso, and Others. By Source, the market is categorized into Arabica, Robusta. The Specialty Coffee, market is categorized into Single-Origin Coffee, Micro-Lot Coffee, Organic Coffee, Direct Trade Coffee, Cold Brew, and Nitro Cold Brew Coffee, Others. By Process, the market is categorized into Caffeinated, Decaffeinated. By Flavors, the market is categorized into Vanilla, Caramel, Hazelnut, Mocha, Cinnamon, and Others. By Distribution Channel, the market is categorized into On-trade, Off-trade. By End-Users, the market is categorized into Individual Coffee Drinkers, Coffee Shop Patrons, Office and Workplace Consumers, Catering and Hospitality Industry, Bakeries and Dessert Shops, Others
What is the Mexico Coffee Market?
Mexico is the world's ninth-largest coffee producer, and coffee is one of the country's most important agricultural exports. The Mexican coffee market is expected to grow in upcoming years, driven by factors such as expanding coffee consumption in emerging markets, premiumization, and the rising demand for organic and fairly traded products. The majority of coffee production in Mexico is carried out by small-scale farmers, who typically grow their coffee on less than two hectares of land. This has led to a fragmented coffee industry in Mexico, with a large number of small producers. The Mexican coffee market is divided into two main segments: the domestic market and the export market. The domestic market is the larger of the two, and it is dominated by instant coffee. The export market is smaller, but it is growing rapidly, and it is dominated by specialty coffee.
How big is the Mexico Coffee Market?
The Mexico Coffee Market is Expected to Grow at a Significant Growth Rate, and the Forecast Period is 2023-2030, Considering the Base Year as 2022.
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Base Year:2022
Historical Data:2016-2022
No of Pages:300
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