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Qatar Vegetable Oil Market To Reach USD 3.96 Billion By Year 2030

The Qatar Vegetable Oil market size was valued at $ 2.65 Billion in 2023, and is projected to reach $ 3.96 Billion by 2030, registering a CAGR of 5.9 % from 2022 to 2030.

24-04-2024
Swati Kalagate
Food and Beverages
Pristine Intelligence LLP

According to a new report published by Pristine Intelligence Market, titled, “Qatar Vegetable Oil Market by Type, Nature, Packaging Type, Application, and Distribution Channel: Opportunity Analysis and Industry Forecast, 2024–2030,” The Qatar Vegetable Oil market size was valued at $ 2.65 Billion in 2023, and is projected to reach $ 3.96 Billion by 2030, registering a CAGR of 5.9 % from 2022 to 2030. The vegetable oil market in Qatar has experienced steady growth, driven primarily by increasing consumer demand for healthier cooking oils and the country's burgeoning food industry. In recent years, there has been a shift towards vegetable oils perceived as more health-conscious alternatives to traditional cooking fats like animal fats and palm oil.

Popular vegetable oils in Qatar include sunflower oil, olive oil, corn oil, and soybean oil, with olive oil gaining popularity due to its perceived health benefits and culinary versatility. Additionally, the market has witnessed a growing preference for locally produced and organic vegetable oils, reflecting a broader trend towards sustainability and health consciousness among consumers.

The growing demand, the market is also characterized by intense competition among both domestic and international players. Companies are striving to differentiate their products through quality, branding, and distribution channels to capture a larger market share.

The Qatar vegetable oil market presents promising opportunities alongside notable challenges. A driving factor is the increasing health consciousness among consumers, leading to a higher demand for healthier cooking oils like olive oil and sunflower oil. Additionally, the growing population and expanding urbanization drive the overall consumption of vegetable oils in the country. Importantly, Qatar's efforts towards diversifying its economy could also stimulate the vegetable oil market by promoting local production and reducing dependence on imports.

Several restraints impede market growth. These include the volatility of global oil prices, which directly affect the cost of imported vegetable oils, thereby impacting consumer purchasing power. Moreover, limited arable land and water resources pose challenges to domestic production, necessitating a reliance on imports. Geopolitical tensions in the region and fluctuations in currency exchange rates further contribute to market uncertainties.

Qatar Vegetable Oil Market, Segmentation

The Qatar Vegetable Oil market is segmented based on Type, Nature, Packaging Type, Application, and Distribution Channel.

Type:

The Type segment is further classified into Palm Oil, Soybean Oil, Rapeseed Oil, Sunflower Oil, Olive Oil, Others. Among these, the Sunflower Oil sub-segment accounted for the highest market share in 2021. Sunflower oil has established dominance in the Qatar Vegetable Oil Market for several compelling reasons. Firstly, its neutral flavor and versatility make it a preferred choice for cooking and frying applications in various cuisines, appealing to a wide range of consumers with different culinary preferences.

Nature:

The Nature segment is further classified into Organic, Conventional. Among these, the Organic sub-segment is anticipated to show the fastest growth by 2031. The organic segment is poised to dominate the vegetable oil market due to increasing consumer preferences for healthier and environmentally sustainable options. With rising awareness about the harmful effects of chemical pesticides and genetically modified organisms (GMOs), consumers are gravitating towards organic vegetable oils. Additionally, stringent regulations promoting organic farming practices further bolster this trend. As consumers prioritize health and sustainability, demand for organic vegetable oils is projected to surge, driving market growth. This segment offers oils free from synthetic chemicals, appealing to health-conscious consumers seeking natural and wholesome alternatives for their cooking and dietary needs.

Country:

Qatar's diverse population, comprising both locals and expatriates, has led to a demand for a wide variety of vegetable oils, reflecting the culinary preferences of different cultural backgrounds. Additionally, the Qatari government's focus on food security and self-sufficiency has encouraged investments in agricultural and food processing industries, potentially paving the way for increased domestic production of vegetable oil.

Some of The Leading/Active Market Players Are-

    • Savola Group
    • United Foods Company
    • Asia Africa General Trading L.L.C
    • Hayel Saeed Anam Group and Co.
    • Omani Vegetables Oils and Derivatives Co. LLC
    • Al Ghurair Resources Oils and Proteins
    • Emirates Refining Company Ltd , and Other Active Players

Key Industry Developments

In May 2023, Hayel Saeed Anam (HSA) Group, Yemen's largest private company, recently revealed a joint venture with Tetra Pak. By combining their respective expertise in product development and manufacturing, this collaboration aims to create novel and affordable nutritious products for school children across Yemen, utilizing the strength of their value-chain approach.

Key Findings of the Study 

    • Sunflower oil emerged as the leading type in the Qatar Vegetable Oil market in 2021, driven by its neutral flavor and versatile applications in cooking and frying across various cuisines. Its widespread appeal caters to diverse consumer preferences, contributing to its market dominance.
    • The organic vegetable oil segment is projected to exhibit the fastest growth by 2031, fueled by increasing consumer demand for healthier and environmentally sustainable options. Rising awareness about the adverse effects of chemical pesticides and GMOs, coupled with stringent regulations promoting organic farming practices, are driving the surge in demand for organic vegetable oils.
    • Qatar's diverse population, comprising both locals and expatriates, has created a demand for a wide variety of vegetable oils, reflecting the culinary preferences of different cultural backgrounds. Additionally, the government's focus on food security and self-sufficiency is encouraging investments in agricultural and food processing industries, potentially leading to increased domestic production of vegetable oil.
Pristine Intelligence LLP

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